A new family home approach to controlling iron deficiency anemia in all ages in less-developed and developing countries using iron-fortified water

A new family home approach to controlling iron deficiency anemia in all ages in less-developed and developing countries using iron-fortified water

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Nutritional iron deficiency anemia is considered the main public health problem of poor less-developed and developing countries.The World Health Organization has estimated that 1.5-2.0 billion persons are anemic.

It has been said that close to 1 million deaths are linked to iron deficiency anemia.The groups most vulnerable to this form of anemia are said to be OBDII T-Harness small children and women of reproductive age.Our goal is to show that iron fortification in the water, will control anemia.The method used was a literature review.

Methods have been identified to control anemia, but the fortification of water is a more efficient, low cost, reaches the entire population, prevents and treats deficiency anemia.We concluded that the iron fortification of drinking water at home is a simple, effective, and low-priced approach Patch Leads for the prevention of iron deficiency anemia prevalent in poor and developing countries.